Skip to main content
MENU
CLOSE

COVID-19 Downloadable Resources & Information

If you think you may have been exposed to COVID-19, please follow this CDC guidance:

Steps to take if exposed to COVID-19 during a holiday gathering, while traveling, or at any time: https://www.cdc.gov/coronavirus/2019-ncov/daily-life-coping/holidays.html

__________________________________________________________________________________________________________________________________________________________________                           

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Latest Press Release

For all our COVID-19 press releases click here - most are available in Spanish 

(Para todos nuestros comunicados de prensa de COVID-19, por favor presione aquí - la mayoría están disponibles en español)

 

Preventing Type 2 Diabetes

Reduce your risk of developing Type 2 Diabetes. We have classes available in English and Spanish. Click to learn more

Women, Infants & Children

WIC stands for "Women, Infants and Children"

The Nebraska WIC Program provides healthy food at no cost, breastfeeding support and nutrition information to about 38,000 people across the state each month


Find out more.

Food Safety & Permits

The goal of the CDHD Food Safety Program is to lower the number of outbreaks of foodborne illness, when people get food poisoning after eating the same unsafe food. We work to ensure that safe food is offered to the public by permitted and inspected establishments. 

 

Find more information here.