Preventing Type 2 Diabetes
Reduce your risk of developing Type 2 Diabetes. We have classes available in English and Spanish. Click to learn more
Women, Infants & Children
WIC stands for "Women, Infants and Children"
The Nebraska WIC Program provides healthy food at no cost, breastfeeding support and nutrition information to about 38,000 people across the state each month
Food Safety & Permits
The goal of the CDHD Food Safety Program is to lower the number of outbreaks of foodborne illness, when people get food poisoning after eating the same unsafe food. We work to ensure that safe food is offered to the public by permitted and inspected establishments.
News & Notes
2021 data from the Behavioral Risk Factor Surveillance System (BRFSS) are now available through CDC’s easy-to-use web-based tool.
Nineteen states and two territories have at least 35% of residents with adult obesity - more than doubling the number of states with a high obesity prevalence since 2018 - according to data from the Centers for Disease Control and Prevention (CDC).
Today, CDC announced 5-year awards to five state public health departments. The awards will establish the Pathogen Genomics Centers of Excellence (PGCoE) network.
